Sina Weibo @ xiaoyuwei (food, photography, handicrafts, home decoration design)
One day, I wanted to eat pancake fruit, but I was afraid that the outside was not clean. So I made this pancake fruit. It was very successful.
In the hot summer, I want to eat some sweets. Cake, biscuit and other oil powder are too heavy. Then I'll have some fresh sweets. Red bean and taro round bar. Q-shaped texture
I took part in the bean and fruit class before. I learned the method of cheese corn soft European bag. But I always thought that there was too much water in the formula. The trial was not very successful. But the old formula is very good. This t... ...
Pound cake originated in England in the 18th century. At that time, there were only four equal materials for pound cake: a pound of sugar, a pound of flour, an egg and a pound of butter. Nowadays, it is called pound cake. Nowadays, the proportio... ...
Don't ask me why I always eat duck eggs. Can I tell you how many ducks we have in our family? Ha ha
This is also in the bean and fruit food to learn from other people's formula. Slightly improve it. Take this record, so that it can be used conveniently next time.
The recipe of the Qifeng cake of Yuebao and hemp has been slightly changed
Simple and delicious ~ cheerleading UU
Puff is a sweet food from Italy. The puffy, empty cream crust is covered with light cream, chocolate and even ice cream. Someone said - because cream and cake went into the wedding hall. So there was cream ice cream. And the bread that loves the... ...
This is the quantity of 12 small paper cups -
If you don't have much to live, you'll have to cook and eat.
If you're tired of fried Bergamot melon, change your way of eating